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Made in Minnesota: Spring Beer & Spirits from Local Craft Producers
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What dishes are best served with different varietals of wine? And what the heck does "mise en place" mean?
Updated from Fritzi Haskell's original 1950's edition, our 12-Page Guide has everything you need to know about how to incorporate wine into your cooking.
Fill out the form and get:
- Guidance for serving wine at the correct temperatures to ensure optimal flavors
- Ideas for cooking with red, white, or sweet wines
- Suggestions on what proteins work best for which types of wine
- Fritzi's tips for entertaining with wine